- 6 months on location – 21 days’ Vacation
Dining Supervisor Shall have at least seven (7) years of experience in hotels or first-class establishments, with good knowledge of Chinese and English, and shall be Chinese Work Location: Iraq Client: CNOOC Project Contract duration: 1-2 years Work schedule: Deputy Project Manager: 3 months on Location – 21 days’ Vacation. Receptionist & Dining Supervisor: 6 months on location – 21 days’ Vacation Chef: 4 months: or 6 months on Location – 15 to 21 days’ Vacation Working Hours: 12 hrs. duty, no day off. Vacation paid on the basis of 8 hrs. In another month we are planning 60 hrs. duty, vacation paid on the basis of 08 hours. (for manager we can do 12 hrs.) Salaries: They are not sure on the salary range for these positions and are asking us for some guidance. I am not sure, so would you be able to assist?